May 23, 2019 | 7:00 PM | Thursday

Thu May 23, 7:00 PM - Thu May 23, 7:00 PM


1650 E Randol Mill Rd, Arlington, TX 76011

Community: Arlington



Texas Live! presents a four-course beer inspired dinner by Chef Nicholas Walker, live music and more.

Event Details

Hors d'oeuvres of House Made Pork Rinds with Green Onion Salt served from 6:30pm-7:00pm

First Course - Tuna Crudo with cilantro, pickled chiles, "Miller Lite" and tomatillo aguachile served with Miller Lite.

Second Course - "Blood & Honey" Glazed Pork Belly with field pea salad, charred sweet corn served with Blood & Honey.

Third Course - Crispy Chicken Roulade with english peas, smoked mushrooms, spring onions, "Rarewood Broth" served with Rarewood Ale.

Fourth Course - Shandy & Peach Panna Cotta with cocoa nib and puffed rice crumble, tarragon served with Shandy.

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