Description
This event is exclusive to Stewards of the Wild members and guests. Cost is $35 per plate for members, and $50 per plate for guests.
Event Details
This event is exclusive to Stewards of the Wild members and guests. Cost is $35 per plate for members, and $50 per plate for guests.
6:30 - Door Open
7:00 - Conversation and Q&A with Whitetail Biologist Dave Hewitt
7:30 - Dinner with Chef Juan Rodriguez
Please contact Fortworth@stewardsofthewild.org with any questions.
6:30 - Door Open
7:00 - Conversation and Q&A with Whitetail Biologist Dave Hewitt
7:30 - Dinner with Chef Juan Rodriguez
Please contact Fortworth@stewardsofthewild.org with any questions.