Upcoming Events at Central Market Fort Worth
Description
Celebrate the flavors, aromas and textures of the fruits and vegetables of Spring. With the assistance of our instructors, you and your small team will produce a memorable, meatless meal that features seasonal produce and easily mastered techniques!
Event Details
Age Restrictions
For ages 18 & up
Description
Celebrate the flavors, aromas and textures of the fruits and vegetables of Spring. With the assistance of our instructors, you and your small team will produce a memorable, meatless meal that features seasonal produce and easily mastered techniques!
For ages 18 & up.
Are you 21 years of age or older? You'll enjoy a glass of wine with your meal.
Menu
Farro with Balsamic-Rosemary Shallots & Grapes over Roasted Portobellos
Baby Kale Salad with Pine Nuts, Parmesan & Lemon Vinaigrette
Pan-fried Haloumi with Oregano & Truffle Oil
Grilled Flatbread with Chili Oil & Green Charmoula
Chocolate Meringue Cake with Mixed Berry Coulis
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
Some COVID-related restrictions may apply.
For ages 18 & up
Description
Celebrate the flavors, aromas and textures of the fruits and vegetables of Spring. With the assistance of our instructors, you and your small team will produce a memorable, meatless meal that features seasonal produce and easily mastered techniques!
For ages 18 & up.
Are you 21 years of age or older? You'll enjoy a glass of wine with your meal.
Menu
Farro with Balsamic-Rosemary Shallots & Grapes over Roasted Portobellos
Baby Kale Salad with Pine Nuts, Parmesan & Lemon Vinaigrette
Pan-fried Haloumi with Oregano & Truffle Oil
Grilled Flatbread with Chili Oil & Green Charmoula
Chocolate Meringue Cake with Mixed Berry Coulis
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
Some COVID-related restrictions may apply.
